Variety is key here — you’ll find the breezy Citrus Cooler made with flavored vodka, mint, simple syrup and orange juice followed closely by the savory Candied Almond made with bourbon, amaretto, egg whites and bitters. Unlike many craft cocktail lists, e2 keeps its menu consistent, only adding seasonal drinks when necessary and keeping the classics around for patrons to enjoy each time they belly up to the bar. The Grasshopper, a gin drink made with wheat grass, lime juice and jalapeño simple syrup, is one of those drinks that soon acquired a reputation around town. If it were to ever go away, #RIPgrasshopper would blow out the local Twitter trending list in no time.