Hours: Hours: Monday-Saturday, 7 a.m. - 4 p.m.; Sunday, 8 a.m. - 4 p.m
Price: $-$$ ($5-$15)
The dishes mingle in-season farmers-market fruits with a fancy Continental technique. Krista Duggan makes all of the dough in-house. Cast Iron's toppings include fresh whipped cream, maple butter, Nutella and fresh fruits. One of the more popular waffles features a mix of pureed berries. Another has sliced kiwi, bananas, Nutella and whipped cream.
Price: $-$$ ($5-$15)