NYE at Shelton Vineyards

by

comment
Picture 6

Shelton Vineyards in Yadkin Valley, NC is hosting a special New Year's Eve dinner celebration at their Harvest Grill Restaurant on Dec. 31.

Their Executive Chef Paul Lange has prepared a 4-course dinner for the occasion (see below). Dinner is $70.00 per person plus tax and gratuity. Price includes a glass of red or white wine with dinner and a glass of

sparkling wine or port with dessert.

To book your dinner reservation, call 336-366-3590.

1st Course:

Seafood Tower-Crispy Cornbread Crab Cake, Rosemary Skewered Scallop and Lemon Thyme Grilled Shrimp or Wild Mushroom Strudel or Artisan Cheese Board

2nd Course:

Choice of Lobster Bisque, Roasted Fall Pear Salad or

Field Green Salad

3rd Course:

Choice of Blue Ridge Mountain Grilled Filet Mignon with Honey Balsamic Demi Glace or Crabmeat Stuffed Lobster Tail with Lemon Prosciutto Cream or Grilled Pork Chop with a Spiced Cider, Pecan and Apple Wood Smoked Bacon Demi Glace

Dessert:

Black and White Chocolate Torte, Espresso Crème Brûlée or Bananas Foster with Ginger Snap Ice Cream

Harvest Grill at Shelton Vineyards

230 Cabernet Lane

Dobson, NC 27017

ph. (336) 366-3590


Add a comment