Menu:
Upstream Menu
Hours: Monday-Thursday, 11:30 a.m.-3 p.m., 5:30 p.m.-10 p.m.; Friday-Saturday, 11:30 a.m.-3 p.m., 5:30 p.m.-11 p.m.; Sunday, 11 a.m.-3 p.m., 5:30 p.m.-10 p.m.
Price: $$-$$$ ($15 and over)
Raw Bar
-
Oysters*
East Coast, West Coast
M/P:
-
Little Neck Clams*
M/P:
-
Hamachi
Pickled Jalapeño and Yuzu Vinaigrette
12.00
-
Spot Prawn
Chives and Citrus Vinaigrette
14.00
-
Big Eye Tuna Escabeche*
Tomatoes, Pickled Onion and Soy Vinaigrette
14.00
-
Ceviche Oysters
Cucumber Juice, Thai Chili and Crispy Garlic
10.00
Starters
-
Edamame
Sea Salt
5.00
-
Green Papaya Salad
Duck Confit, Thai Basil and Vietnamese Vinaigrette
12.00
-
Mizuna Salad
Carrot Citrus dressing and Crispy Burdock
10.00
-
Kimchi Cucumber
Salt Chili Cured Cucumber and Duck Crackling
6.00
-
Kato's Tofu
Housemade Tofu, Pickled Mushrooms, Scallion and Ginger
8.00
-
Miso Soup
Housemade Tofu and Seaweed
6.00
-
Crab Croquettes
Green Curry Puree, Lemon Aioli and Baby Greens
14.00
-
Seabass Cartoccio
Eggplant, Shitake Mushroom and Soy Butter Sauce
16.00
-
Scallop Motoyaki
Baked Scallop, Lemon Miso and Scallion Crust
14.00
-
Chicken Karaage (Japanese Fried Chicken)
Shishito Paste
12.00
-
"The Rock" NY Strip*
Soy Marinated NY Strip Cooked Tableside
12.00
Upstream
-
Salmon*
Scottish Salmon, Parsnip Puree and Red Curry Beurre Blanc
22.00
-
Halibut
Broiled Halibut, Black Garlic Ju and Curry Potato Puree
28.00
-
Diver Scallops
Cauliflower Puree, XO Sauce and Beech Mushrooms
28.00
-
Bronzino (Steamed)
Bok Choy, Scallion Ginger Salad and Ponzu
24.00
-
"KFC" (Krispy Fish Catch)
lettuce wrap
Served Whole (Serves 2 - 4 Guests): 35.00
Land
-
Joyce Chicken
Wood Oven Roasted Chicken, Maitake Mushrooms and Poached Egg
20.00
-
Duck Breast*
Soy Marinated Duck Breast, Carrot Puree and Tamarind Glaze
29.00
-
Filet Mignon*
Coca Cola Braised Oxtail, Pearl Onions and Grilled Romaine
30.00
-
Pork Belly Ssam
lettuce wrap
Serves 2-4 Guests: 30.00
Specialty Rolls
-
Spicy Tuna Roll Crunch*
chopped tuna, scallion, avocado, eel sauce & spicy aioli
12.00
-
Queen City Roll*
tempura lobster, spicy tuna, avocado & soy paper
20.00
-
Super Crunch Roll*
shrimp, avocado, tuna, scallions, crab, tempura crunch, & spicy aioli
16.00
-
Spicy Hawaiian Tuna Roll*
peppered tuna, asparagus, mango & spicy aioli
12.00
-
Dragon Roll
bbq eel, crunchy shrimp, avocado & asparagus
13.00
-
California Roll
crab, avocado & cucumbers
11.00
-
Bamboo Roll*
tuna, salmon, cucumber, red pepper, wakame, avocado
12.00
-
Veggie Roll
avocado, asparagus, cucumber & wakame
8.00
-
Spicy Salmon Roll*
salmon, scallion, mango, spicy aioli, tobiko
9.00
-
Sakura Roll
warm NC crab, Sriracha, mango, spicy aioli
15.00
-
Yokohama Roll*
tuna, salmon toro, wakame, avocado, mango
15.00
-
Snap, Crackle & Pop Roll*
spicy tuna, avocado, mango, rice crunch, eel sauce & spicy aioli
15.00
Sashimi*
-
New Style Salmon
10.00
-
New Style Tuna
15.00
-
Peppered Tuna
15.00
-
Salmon
9.00
-
Tuna
15.00
-
Yellowtail
14.00
-
Sashimi Platter
For 2: 45.00
Maki Rolls*
-
Cucumber
5.00
-
Salmon & Jalapeño
7.00
-
Shrimp & Avocado
7.00
-
Salmon Roll
7.00
-
Spicy Tuna
8.00
-
Eel & Cucumber Roll
8.00
Nigiri*
-
Tuna (Maguro)
10.00
-
Yellowtail
10.00
-
Pepper Tuna
10.00
-
Salmon (Sake)
6.00
-
Smoked Salmon (Kunsei)
7.00
-
Eel (Unagi)
9.00
-
Shrimp (Ebi)
6.00
Sweets
-
Warm Doughnuts
Chocolate Filled with Green Tea Semifreddo
8.00
-
Soy Milk Panna Cotta
Yuzu Curd
8.00
-
Kabocha Pumpkin Pie
Pumpkin Seed Honeycomb
8.00
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