When: Tue., Sept. 26, 6-9 p.m. 2017
The folks at Soul Food Sessions, an all-black cohort of chefs that holds events to help local nonprofits, have interesting timing. Their inaugural session was held last October, while the black commnity was reeling from the Charlotte Uprising. Now, SFS is planning a Caribbean-focused dinner on the heels of Hurricane Irma, which devestated that region. The funds raised will benefit Project 658, which helps refugees, immigrants and the disadvantaged.