Museums, Festivals/Events, Family

“Seeking the Historical Cook” Program by Kay K. Moss

When: Wed., July 29, 5:30-6:30 p.m. 2015

Kay Moss, an author, historian, and founder of the Eighteenth-century Backcountry Lifeways Studies Program at the Schiele Museum, will discuss her book Seeking the Historical Cook: Exploring Eighteenth-Century Southern Foodways. Moss will share lively pictures of historical foods and methods, and have some show-and-tell (and sniff) items to share with the audience.

Price: FREE

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