Wine/Cocktails, Culinary

Riesling Lunch

When: Sat., Aug. 27, 12-2 p.m. 2016

Join us Saturday, August 27th at Noon for a very special vertical lunch featuring Von Kesselstatt Riesling MENU 1st Course Weisswurst kartoffelpuffer, red cabbage, beer mustard 2nd Course Pork Schnitzel herb spatzle, capers, eggs, hunter sauce 3rd Course Apple Strudel sauergrapes, walnuts, cinnamon, cream

Price: $75 per person plus tax and gratuity


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