Museums, Culinary

One Hearth, One Pot

When: Sat., Dec. 7, 10 a.m. 2013

Join food historian Clarissa Clifton, from Latta Plantation, in the kitchen house as she demonstrates and discusses the unique history of food and its association with the holidays. Clarissa will be on hand to answer visitor's questions and share her passion for epicurean history.

Price: Free

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