Culinary, Wine/Cocktails

Fresh from Sicily: Sicilian Wine Dinner

When: Tue., Jan. 17, 6:30-9 p.m. 2017

Join guest Chef Ludovico De Vivo direct from Sicily and Aria's Chef Chris Bateman for an unforgettable and incredibly authentic Sicilian meal. Enjoy this culinary adventure matched with Tasca d'Almerita wines, jewel winery of the Sicilian island of Italy. Wines to be curated by Christine Hammond, Tasca d'Almerita Export Manager. This is an amazing way for us to start our 2017 restaurant tour! 6 courses (tapas style), $65 all inclusive, RSVP to 704-548-9463

Price: $65


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