Wine/Cocktails, Culinary

Four Seasons Spring Wine Tasting Dinner

When: Sat., April 11, 6-9 p.m. 2015

The Four Seasons Wine Tasting Dinners are held Spring, Summer, Autumn and Winter and are hosted by Jay Raffaldini. Each dinner features four seasonal food courses and four specially chosen wines to complement the food. The atmosphere will be relaxed and casual with a focus on meeting new friends and enjoying la dolce vita. This event is for those age 21 and over. *Cancellations with a full refund are accepted up to 7 days prior to the event.

Price: $82.50 plus tax per person

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