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Creative Loafing Charlotte

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Menu:

Fern: Flavors from the Garden CL Recommends Menu

Hours: Tuesday-Thursday, 11 a.m.-9 p.m.; Friday-Saturday, 11 a.m.-10 p.m.; Sunday, 10:30 a.m.-3 p.m.

Price: $-$$ ($5-$15)

Brunch

  • House-Made Muffins and Jams

    Daily Selections of Four Muffins and Jam Duo

    6.00

  • Cinnamon Rolls

    Cast Iron Baked, Orange and Vanilla Bean Glaze

    8.00

  • Chickpea and Quinoa Benedict*

    Fried Chickpea and Quinoa Cakes, Sauteed Spinach, Hollandaise. Choice of Poached Eggs or Marinated Tofu. Choice of Side (vegan hollandaise available)

    13.00

  • Chef's Scramble

    Farm Eggs Scrambled with Local Vegetables. Choice of Side

    12.00

  • Tofu Scramble

    Crumbled Tofu Sauteed with Seasoned Kale, Jalapenos, Tomato and Onion. Topped with Pico de Gallo and Cilantro

    12.00

  • Patatas Bravas*

    Crispy Braised Fingerling Potatoes Salbitxada Sauce. Choice of Scrambled Eggs or Marinated Tofu

    12.00

  • Chicken and Waffles

    Spelt and Sweet Potato Waffles Spicy Chicken-Fried Tofu, Maple Syrup

    11.00

  • Hearty Pancakes

    Vegan Spelt and Oat Cakes, Fresh Fruit Choice of Pure Maple Syrup or Agave

    10.00

  • Banana French Toast

    Banana Battered Sourdough Bread, Vegan Caramel, Sliced Banana, Pecans. Choice of Side

    13.00

  • Fern Biscuits and Gravy*

    House-Made Gluten-Free Biscuits, Tempeh Gravy. Choice of Scrambled Egg or Marinated Tofu. Choice of Side

    13.00

  • Breakfast Nachos*

    Fried Corn Tortillas, Pinto and Black Beans, Vegan Crema, Pico de Gallo. Choice of Scrambled Egg or Crumbled Tofu

    13.00

  • Fern Fronds

    (kids 8 and under) One Egg Any Style, Fresh Fruit. Choice of Chocolate Pancake or Chocolate Waffle

    7.00

  • Noshes*

    Lemon Parsley Hummus, Tzatziki, Sweet Potato Hummus, Spiced Olives, Asian Sauerkraut, Local NC Cheese

    Choice of One:  5.00
    Choice of Three:  13.00
    Choice of Five:  22.00

  • OM Burger

    Fried White Bean Burger, Tomato, Poblano Aioli, Pickles, Potato Roll or Collard Leaf. Choice of Side

    12.00

  • Rodeo Burger

    Black Bean and Quinoa Burger, Cremini Mushrooms, Fried Onions, Steak Sauce. Choice of Potato Roll or Collard Leaf. Choice of Side

    13.00

  • Tempeh Parm Sandwich*

    Chicken Fried Tempeh Tossed in Marinara. Choice of Mozzarella or Vegan Chao Cheese, Potato Roll. Choice of Side

    13.00

  • Kale Salad*

    Sautéed Kale, Poached Butternut Squash, Toasted Pumpkin Seeds, Apples, Goat Cheese, Leek Vinaigrette

    13.00

  • Fern Salad

    Mixed Greens, Tomato, Cashews, Cucumber, Zucchini. Choice of Dressing: Roasted Lemon, Leek, Balsamic, Vegan Buttermilk Dill

    11.00

  • Taco Flatbread*

    Rojo Sauce, Seitan Chorizo, Onion, Tomato, Jalapeno. Choice of Mozzarella or Vegan Jack. Choice of Side

    13.00

  • Pepperoni Flatbread*

    Pomodoro Sauce, Seitan Pepperoni, Mushrooms, Garlic. Choice of Mozzarella or Vegan Jack. Choice of Side

    13.00

Sides (Vegan)

  • Fresh Fruit

  • Roasted Sweet Potatoes

  • Local Vegetables

  • Potato Salad

  • Geechie Boy Mills Grits

  • Side Salad

  • Crispy Fingerling Potatoes

Add Ons and Extras

  • Naked OM Burger, Marinated Tofu

    5.00

  • Avocado, Blue Cheese, Bosky Acres Goat Cheese

    2.00

  • NC Hoop Cheddar, Mozzarella

    1.00

  • Vegan Cheddar or Pepperjack

    1.00

  • Farm Fresh Eggs (2)

    1.50

  • Gluten Free Biscuit

    with Butter and Jam

    3.00

  • Chocolate Waffle

    3.50

  • Tempeh Gravy

    3.00

  • Hollandaise, Vegan Hollandaise

    1.25

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.


  • Fern: Flavors from the Garden

    ★★★★★★★★★★

    1323 Central Ave. (Plaza Midwood)

© 2025 Creative Loafing Charlotte

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