Father’s Day Beer & Steak Pairing at BLT Steak Charlotte

When: Fri., June 17, 5:30-11 p.m. and Sat., June 18, 5:30-11 p.m. 2016

This Father’s Day weekend, give dad a break from the grill and treat him to a must-have beer and steak pairing at BLT Steak Charlotte. BLT Steak’s renowned seasoned cuts of meat are ready and waiting for dad, including the 10oz Hanger Steak, 8 or 12oz Filet, 14oz Rib Eye or 22oz Bone In Rib Eye, 14oz New York Strip, 10oz American Wagyu Skirt, and the mouthwatering 32oz Porterhouse for two. To enhance the perfect cut of meat, indulge in one of the selected local brews on tap perfectly paired by Chef de Cuisine Ben Miles.


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