Hours: Lunch: 11 a.m.-4 p.m.; Dinner: Monday-Thursday, 4 p.m.-10 p.m.; Friday, 4 p.m.-11 p.m.; Saturday, 12 p.m.-11 p.m.; Sunday, 12 p.m.-10 p.m.
Price: $-$$ ($5-$15)
favorite malaysian crispy indian style pancake. served with curry as a dipping.
3.95
traditional indian style pancake filled with eggs & onion. served with curry as a dipping.
4.50
marinated chicken or beef skewers, charcoal grilled to perfection. served with peanut sauce.
Chicken:
5.95
Beef:
5.95
Shrimp:
6.95
crispy fried tofu stuffed with cucumber and bean sprouts. served with peanut sauce.
3.95
malaysian spring roll with fresh jicama, cucumber egg, and shrimp. served with plum & chili sauce for dipping. choice of steamed, fried, or vegetarian.
2.95
2.35
4.25
4.25
4.50
4.95
boneless chicken in tasty malaysian curry sauce.
12.95
malaysian favorite tender pieces of beef simmered with exotic spices in coconut milk.
14.95
shredded mango cooked with shrimp & scallop in a mild spicy sweet & sour sauce, served in a mango shell.
15.95
pieces of calamari fried to crispiness, sauteed with tasty sauce.
12.95
fresh garden vegetables with chef's special curry sauce prepared in a hot pot.
11.95
12.95
13.95
11.95
11.95
11.95
14.95
16.95
16.95
15.95
16.95
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