Enjoy an exceptional evening of curated bourbons and whiskeys while supporting the 24 Foundation and local cancer community. As part of the tasting, guests will also enjoy light food pairings and palate cleansers prepared by renowned local chef, Craig Barbour. The first 100 registrants will receive a custom tasting glass, and all guests will receive a notebook and education about each spirit before individual pours and sampling guidance.
Price: $100
