When: Sat., April 20, 2-5 p.m. 2019
Join Reid’s Myers Park on Saturday, April 20 from 2:00 p.m. to 5:00 p.m. for tastings of a classic antipasto platter. Meaning before “the meal,” the antipasto is the beginning of every proper meal meant to be shared before the first course. Usually consisting of charcuterie, cheese, pickled vegetables or olives and bread, it adds variety and flavor all will enjoy. We hope to see you there!