Angeline’s Copain Wine Dinner

When: Thu., March 5, 7-10 p.m. 2020

Join Angeline’s for an intimate dinner and a chance to experience exquisite wines from Ryan Zepaltas. Executive Chef Robert Hoffman and Sommelier William Farquharson have teamed up to create a unique way to explore the palate with a 5-course adventure exploring wine from different varietals offered by Copain Wines from the Russian River Valley. Featuring classic Italian dishes with a twist, this will definitely be a dinner to remember! The Copain Wine Dinner will be the third part in a 3-part series to explore the way we look at food and wine pairings. Price includes 5-course dinner, 5 wine pairings,

Price: 150

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