Featured Cocktail: Barrel-Aged, Rosemary, Maple Duck Manhattan
by
Lauren Blake
on
December 26, 2013 at 1:31PM
Found: Pisces Sushi Bar & Lounge (1100 Metropolitan Ave.)Ingredients: Ridgemont Reserve 1792 bourbon "washed" in rosemary duck fat, six-week barrel-aged Madeira, Angostura bitters and organic maple syrup. Bob Peters, head mixologist at Pisces, doesn't just make drinks, he creates them.